Tuesday, June 6, 2017

Lemon Sevai


I generally save some Idiyapam and pinch them tiny to prepare the lemon version of them for a chai / coffee or even a light dinner ..


Tuesday, May 30, 2017

Glazed Mushroom Appetizer


The starter coarse of these Mushrooms are really light and gives that edgy taste..

Monday, April 3, 2017

Tiffin Sambar


The Tiffin Sambar is something peculiar with its awesome flavour and vibrant colors..